Brant Lake Wagyu Striploin Steaks


Elevate your meal game with our mouth-watering Brant Lake Wagyu striploin steaks. Close your eyes and imagine steak flavoured butter. That’s pretty close to the Brant Lake Wagyu melt in your mouth experience. You’ll feel full and satisfied after taking down just a few ounces. Didn’t stop us from cutting them in into generous portions starting at 10 oz. though. Maybe you can eat it all…maybe you can’t.

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A note about weight vs. thickness

Please note that we cut our steaks to specific portion weights, not thickness. Naturally, the smaller the steak size the thinner the steak, the larger the steak size the thicker the steak, so if you desire a thicker steak, select a larger steak size.  Approximate thickness of our steaks: Striploin and Ribeyes – 10 oz. – ¾“, 12oz – 1”, 14oz – 1 ½”, 16oz – 1.5” and so on….