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Chophouse Steaks
Chophouse Steaks
Chophouse Steaks
  • HOME
  • WHY US?
    • WHY CHOPHOUSE?
    • COOKING & THAWING
    • FAQ’S
    • DELIVERY DETAILS
    • RETURN POLICY
  • THE SHOP
    • THE SHOP
      • HOLIDAY GIFT PACKAGES
      • CHOPHOUSE USDA PRIME
      • DRY-AGED USDA PRIME STEAKS
      • BRANT LAKE WAGYU
      • JAPANESE WAGYU BEEF
      • WHOLE BEEF CUTS
      • BEEF SAMPLE PACKAGES & GIFTS
    • GIFT CARD BALANCE CHECK
  • BLOG/RECIPES
  • CONTACT
  • 0
  • 0

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    Chophouse Blog

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  • Cooking Tips
  • Steak Love
  • Uncategorized
  • How To Cook The Perfect T-Bone Steak On The Grill Or Stove How to Cook the Perfect T-Bone Steak on the Grill or Stove

    by Chophouse on January 17, 2023

    There is nothing like a T-Bone steak for a steak lover because it offers two…

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  • London Broil What You Need to Know About London Broil

    by Chophouse on January 3, 2023

    Believe it or not, London broil is not a specific cut of meat. It’s actually…

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  • What is Sirloin Steak and How Do You Cook it What is Sirloin Steak and How Do You Cook it?

    by Chophouse on December 20, 2022

    The good old sirloin steak is a popular choice for many reasons: What is Sirloin…

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  • The Ultimate Guide To The New York Strip Steak The Ultimate Guide to the New York Strip Steak

    by Chophouse on December 6, 2022

    If you’re a fan of red meat, then you are probably already familiar with the…

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  • What is a Ribeye Steak What is a Ribeye Steak? A Complete Guide

    by Chophouse on November 15, 2022

    If you are a lover of red meat, you love ribeye steaks!As love-struck Juliet noted,…

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  • Best Beef Cuts for Grilling The Best Beef Cuts for Grilling

    by Chophouse on November 8, 2022

    Are you intrigued to uncover the best steak for grilling this November? If you’re like…

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  • Everything You Need to Know About Filet Mignon Everything You Need to Know About Filet Mignon

    by Chophouse on November 1, 2022

    When it comes to steak, there is nothing quite like filet mignon. This cut of…

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  • Beef Stew Meat The Best Beef Stew Meats for Stewing

    by Chophouse on October 4, 2022

    If you drool at the thought of a hearty stew this Fall, then you’re in…

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  • Wagyu Ribeye Steaks How to Prepare Wagyu Ribeye Steaks

    by Chophouse on September 6, 2022

    There’s a reason why Wagyu ribeye steaks are considered the best around. Because this type…

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  • Beef Roasts Beef Roasts And The Best Ways To Cook Them

    by Chophouse on August 2, 2022

    Not many cuts of meat can claim a patriotic ballad as part of its fame.…

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Recent Posts

  • How to Cook the Perfect T-Bone Steak on the Grill or Stove
  • What You Need to Know About London Broil
  • What is Sirloin Steak and How Do You Cook it?
  • The Ultimate Guide to the New York Strip Steak
  • What is a Ribeye Steak? A Complete Guide

Categories

  • Cooking Tips
  • Steak Love
  • Uncategorized
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CHOPHOUSE STEAKS is Halifax's source for the world's best quality beef. It's hand-cut, flash frozen and packaged for pick-up or delivered right to your home.

HALIFAX
4 Dominion Crescent
Lakeside, Nova Scotia, B3T 1M1
Phone: (902) 876-2356
Fax: (902) 876-0162

INDULGE IN THE BEST BEEF AROUND. IT'S JUST A CLICK AWAY.
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