Wagyu Sear Sampler


These Brant Lake Wagyu Top Butt Cap Steak packages just kicks butt. If you’re curious about trying Canadian Wagyu beef, this package is the perfect place to start. Also known as beef top sirloin or top sirloin cap steak, The Chophouse Steaks Brant Lake Wagyu Top Butt Cap Steaks land right in the middle of the tenderness scale and the price scale for Canadian Wagyu. But the flavour is still off the scale delicious. Enjoy big flavour without the big price tag and have our premium meat delivered right to your door. That’s what you get when you order the best beef online from Chophouse.


2 – 170g (6oz) Brant Lake Wagyu Top Butt Cap Steaks
2 – 225g (8oz) Brant Lake Wagyu Top Butt Cap Steaks

SKU: 4553-1 Categories: ,


A note about weight vs. thickness

Please note that we cut our steaks to specific portion weights, not thickness. Naturally, the smaller the steak size the thinner the steak, the larger the steak size the thicker the steak, so if you desire a thicker steak, select a larger steak size.  Approximate thickness of our steaks: Striploin and Ribeyes – 10 oz. – ¾“, 12oz – 1”, 14oz – 1 ½”, 16oz – 1.5” and so on….